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Nobel Prize Dialogue Tokyo 2018 Programme (tentative)

1. Opening
Opening Remarks and Introduction
2. Science and Food
“Food” from natural and social science perspectives
3. Culture and Food
“Food” seen from cultural, traditional, and anthropological perspectives and from futuristic vistas

Lunch Break

4. Future Food and our Challenges for Sustainability

Stream 1

Stream 2

Stream 3

Food Innovation
(Frontiers of science)
Health and Food
(Eating habits, health problems, traditional food)
Sustainability
(Developing countries and food)

Break

Food Innovation
(IoT, New agribusiness)
Health and Food
(Health policies and systems, education programs)
Sustainability
(Water)

Coffee Break

5. Towards the Future
Disaster and Food
Nobel Laureates Discussion
Closing Remarks